So i have this habit of throwing whatever i have into a pan and cooking it. My dad calls this Jambalaya cooking. Well, seeing as i had only 3 weeks in this apartment i did not do any extensive grocery shopping. I was given a lot and bought little. Well, i have reached the point that requires creativity. Today's recipe:
1 bag frozen corn (from mom)
1 can black beans (from Prisca)
the rest of the salsa in my frig as follows:
garlic and lime (from me),
berries and yummieness (also me),
generic salsa (Anna)
1 tiny bit of taco salsa (from Jessie)
A little Extra virgin olive oil (also Jessie)
Instructions for preperation:
(1) Empty corn into pan, drizzle EVOO in pan as well, let cook till no longer frozen.
(2) Add Beans (do not drain) mix two togehter and let sit for a few minutes
(3) add Salsa
(4) Drain liquid out of pan
(5) Enjoy.
